The impact of nutrition on oral health
At the same time, diet plays a decisive
role in oral health. Patients should limit their consumption of foods and beverages rich in sugars, especially between meals, as these promote the
formation of acids that cause tooth decay. It is recommended to consume fresh fruits and vegetables, calcium-rich dairy products, and foods high in fiber,
which contribute to the natural cleaning of teeth and the strengthening of oral microflora. Adequate water intake and avoiding smoking or excessive alcohol
consumption complete a comprehensive oral health prevention and maintenance program.